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Easy Tex Mex Sliders

  • Author: Kim Schob
  • Total Time: 18 minutes
  • Yield: 12 1x


Looking for the perfect way to feed your guests without being stuck in the kitchen all day? Serve up some tasty Tex Mex sliders with this easy recipe. 




  1. In a large bowl, combine beef, salsa, and bread crumbs. Form into 12 small patties. Fry in a skillet, bake or grill until insides are no longer pink and juices run clear (about 7-8 minutes).
  2. Top burgers with Pepper Jack cheese and cover with a lid (or return to oven/grill) were just long enough for the cheese to melt. 
  3. Assemble sliders, adding extra salsa in place of traditional condiments.


  • Prep Time: 10 minutes
  • Cook Time: 8 minutes

Keywords: tex mex sliders