Air fryer chicken and waffles are the ultimate comfort food”
– Kim Schob
1. Chicken Breasts 2. Corn Starch 3. Flour 4. Eggs 5. Nature Seasoning
1. In a bowl, mix flour and cornstarch with natures seasoning. In another bowl, beat the eggs.
1. Coat the fillets in flour mix, then egg wash and then back into the flour mix.
1. Cook fillets on 380°f for 12-15 minutes. Make sure chicken internal temp reaches 165°f
Assemble the fillets between two waffle squares, coat with warm syrup and devour!
Serve and enjoy!
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