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A plate of potatoes, green beans, and sausage on a wooden table.
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Crockpot Swamp Smoked Sausage and Potatoes

This crockpot swamp potatoes recipe gives you buttery baby potatoes, smoky sausage and green beans in a ranch-Cajun broth. The bayou-edge look gives it plenty of character.
Prep Time10 minutes
Cook Time3 hours
Total Time3 hours 10 minutes
Course: Main Dishes, Slow Cooker & Crockpot
Cuisine: Southern-inspired
Servings: 4
Calories: 735kcal
Author: Kim Schob

Equipment

Ingredients

  • 2 pounds baby potatoes
  • 1 pound smoked sausage sliced
  • 2 (14.5-ounce) cans whole green beans, drained
  • 1 package ranch seasoning mix
  • 1 tablespoon Cajun seasoning
  • 1 cup chicken broth
  • 6 tablespoons butter

Instructions

  • Cut the potatoes into halves or quarters and add to the slow cooker.
    Quartered potatoes in a slow cooker, with sliced sausage in a bowl nearby.
  • Add sliced sausage on top and sprinkle on Cajun seasoning and ranch seasoning.
    Sliced sausage and potatoes in a slow cooker, topped with seasoning.
  • Pour in the broth.
  • Cut the butter into pieces and add on top.
    Sliced sausage, potatoes, and butter in a black slow cooker, ready to cook.
  • Cook on high for 3 to 4 hours or low for 6 to 8 hours.
  • One hour before the end of the cooking time, add the green beans to the crockpot.
    Fresh green beans and sausage slices in a black slow cooker on a white background.
  • Stir to combine and serve hot.
    Sliced potatoes, green beans, and sausage cooked in a black slow cooker.

Notes

  • Sausage thickness: Slice the smoked sausage into rounds about ½ inch thick so they mix through the potatoes easily.
  • Broth choice: Use reduced-sodium chicken broth if your ranch packet or Cajun seasoning is salty.
  • Serving texture: Stir gently before serving so the potatoes don’t break apart too much.

Nutrition

Calories: 735kcal | Carbohydrates: 56g | Protein: 21g | Fat: 48g | Saturated Fat: 21g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 18g | Trans Fat: 1g | Cholesterol: 127mg | Sodium: 1862mg | Potassium: 1501mg | Fiber: 9g | Sugar: 6g | Vitamin A: 2296IU | Vitamin C: 61mg | Vitamin D: 1µg | Calcium: 95mg | Iron: 5mg