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–+ servings
Close up shot of fresh peach salsa.
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4.20 from 5 votes

Fresh Jalapeno Peach Salsa Recipe (without tomatoes)

This peach salsa recipe is made without any tomatoes at all and tastes like summer in a bite! It goes perfect on tortilla chips, fish, chicken, and rice!
Prep Time12 minutes
Cook Time0 minutes
0 minutes
Total Time12 minutes
Course: Appetizers
Cuisine: American
Servings: 5 Cups
Calories: 79kcal
Author: Kim Schob

Ingredients

  • 6-8 large fresh peaches peeled or not, pitted and quartered
  • ½ red onion quartered
  • ½ cilantro
  • 1-2 jalapenos halved, seeds out or in per preference
  • 1 tablespoon garlic minced
  • 2 tablespoons lemon juice
Cups - Metric

Instructions

  • Combine everything in a food processor and pulse only until well combined 
  • Serve with tortilla chips and enjoy!

Nutrition

Calories: 79kcal | Carbohydrates: 19g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 1mg | Potassium: 379mg | Fiber: 3g | Sugar: 16g | Vitamin A: 631IU | Vitamin C: 19mg | Calcium: 17mg | Iron: 1mg