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Air Fryer Roasted Red Potatoes
Air Fryer Roasted Potatoes are easy to make and are crispy on the outside and super flavorful. These are the perfect side dish.
Prep Time
10
minutes
mins
Cook Time
15
minutes
mins
Total Time
25
minutes
mins
Course:
Side Dishes
Cuisine:
American
Servings:
4
Servings
Calories:
221
kcal
Author:
Kim Schob
Equipment
Air Fryer
Ingredients
1
lb
red baby potatoes
1
tablespoon
minced garlic
1
tablespoon
olive oil
1
tablespoon
nature’s seasoning
½
teaspoon
Salt
½
teaspoon
paprika
½
tablespoon
parsley
1
cup
shredded parmesan
Cups
-
Metric
Instructions
Quarter potatoes and rinse. Toss in a bowl with all the ingredients and place in the air fryer basket. Do not over crowd the potatoes
Cook on 400 for 12-15 minutes until potatoes as soft to puncture with a fork.
Nutrition
Calories:
221
kcal
|
Carbohydrates:
22
g
|
Protein:
12
g
|
Fat:
10
g
|
Saturated Fat:
5
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
4
g
|
Cholesterol:
17
mg
|
Sodium:
713
mg
|
Potassium:
598
mg
|
Fiber:
4
g
|
Sugar:
2
g
|
Vitamin A:
328
IU
|
Vitamin C:
12
mg
|
Vitamin D:
0.1
µg
|
Calcium:
371
mg
|
Iron:
2
mg