Easy Air Fryer Everything Bagel Chips with Garlic

5 from 1 vote

Craving a quick and delicious snack that packs a flavor punch? These easy air fryer bagel chips with garlic are just what you need.

Prep Time10

Cook Time10

Total Time20

Course: Appetizers

Cuisine: American

Servings: portions

Calories: 77kcal

On a cutting board, cut the unsliced bagels into 1/4 to 1/8-inch chips and place them in a medium bowl.
3 plain bagels
Drizzle with oil and season with salt, pepper, and garlic powder.
2 tablespoons oil, 1/2 teaspoons salt, 12 teaspoons pepper, 1/2 garlic powder
Transfer the coated bagel chips to the fryer and cook at 375°F for 10 minutes or until they are golden brown and crispy.
Finish by sprinkling everything bagel seasoning on top. Allow them to cool and dry before serving with a delicious dip.
2 tablespoons everything bagel seasoning

Uniform Slices: Make sure to slice the bagels evenly to ensure all chips cook at the same rate. Aim for a thickness of around 1/4 inch for the best results.
Preheat the Air Fryer: Preheating the air fryer can help achieve a more consistent cooking temperature and better crispy texture.
Avoid Overcrowding: Arrange the bagel slices in a single layer in the air fryer basket to avoid overcrowding. This ensures they cook evenly and turn out perfectly crispy.
Shake the Basket: Halfway through the cooking time, give the air fryer basket a good shake to ensure all sides of the crispy bagel chips are evenly exposed to the heat.
Watch Closely: As air fryers can vary, keep a close eye on the chips towards the end of the cooking time to prevent them from burning.
Adjust Seasoning: Taste these easy bagel chips as soon as they are done and adjust the seasoning if necessary. You can always add a bit more salt or seasoning blend while they are still warm.