Easy Cool Whip Candy
Cool whip candy is a 3 ingredient no bake candy. This Cool whip and chocolate candy tastes like a musketeer candy bar! Easy and tasty. Try this simple dessert for anytime of the year.
Servings: 30
Calories: 138kcal
Ingredients
- 23 oz milk chocolate chips
- 1 - 8 oz tub of cool whip thawed
- 1 cup dark chocolate melting chips
- Sprinkles assorted
Instructions
- Melt milk chocolate chips in microwave and stir until smooth
- Cool at room temperature for 20 minutes
- Line 8x8 dish with parchment paper
- Fold cool whip into cooled chocolate until well combined
- Pour into prepared dish
- Freeze for 30 minutes then remove from dish and cut into approximately 30 pieces
- Place pieces on parchment paper line baking sheet and freeze for 30 minutes
- Melt dark chocolate, dip pieces to cover, place on lined baking sheet, decorate with sprinkles
- Store in freezer until ready to serve & enjoy!
Notes
Storing - Store in the fridge or freeze the candy.
Double The Recipe - If you want to make a double batch simply use a 9x13 baking dish.
Nutrition
Serving: 1 | Calories: 138kcal | Carbohydrates: 18g | Protein: 0.3g | Fat: 8g | Saturated Fat: 5g | Polyunsaturated Fat: 0.03g | Monounsaturated Fat: 0.1g | Cholesterol: 1mg | Sodium: 10mg | Potassium: 71mg | Fiber: 0.03g | Sugar: 16g | Vitamin A: 15IU | Calcium: 25mg | Iron: 0.003mg