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–+ servings
Small jar of Italian Seasoning.
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5 from 25 votes

Easy Italian Herb Seasoning Blend (Make In Minutes)

Dress up your dinner tonight with this Easy Italian Herb Seasoning Blend. 
Prep Time10 minutes
Total Time10 minutes
Course: Basics
Cuisine: Italian
Servings: 36 Servings
Calories: 2kcal
Author: Kim Schob

Equipment

Ingredients

  • 2 tbsp oregano
  • 2 tbsp basil
  • 2 tbsp thyme
  • 2 tbsp rosemary
  • 2 tbsp sage
  • 2 tbsp marjoram
Cups - Metric

Instructions

  • Grab a small bowl suitable for mixing ingredients.
  • Into this bowl, add each of the spices as the recipe indicates.
  • Mix thoroughly to ensure even distribution of all herbs and spices.
  • After mixing, use this Italian seasoning blend in any recipe that requires it.

Notes

  • You are welcome to adjust the amount of spices used. If you want less thyme, feel free to reduce the amount used. 
  • Make sure you are using fresh spices so you get a delicious flavor. The flavor will be lacking if your spices are expired or close to it. 
  • Make sure the spice blend is in a sealed container so moisture gets in and spoils the mixture. 

Nutrition

Calories: 2kcal | Carbohydrates: 0.5g | Protein: 0.1g | Fat: 0.1g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.02g | Monounsaturated Fat: 0.01g | Sodium: 0.3mg | Potassium: 10mg | Fiber: 0.3g | Sugar: 0.02g | Vitamin A: 42IU | Vitamin C: 1mg | Calcium: 12mg | Iron: 0.3mg