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–+ servings
Eggnog cocktail drink with a cinnamon stick garnish.
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Eggnog White Russian Cocktail

This Eggnog White Russian Cocktail is a delicious blend of warm vodka, coffee flavored Kahlua, and creamy eggnog. It's a festive adult beverage to add to your holiday parties.
Prep Time3 minutes
Cook Time0 minutes
Total Time3 minutes
Course: Beverages
Cuisine: American
Servings: 1 Cocktail
Calories: 375kcal
Author: Kim Schob

Equipment

  • Jigger
  • Cocktail Glass
  • Cocktail Spoon (optional)

Ingredients

  • 2 Ounces Kahlua
  • 2 Ounces Eggnog
  • 2 Ounces Vodka
  • Ice optional
  • Cinnamon Sticks optional garnish
Cups - Metric

Instructions

  • Fill your glass ¾ of the way full of ice, if you are serving on the rocks.
  • Pour the vodka in first, and then Kahula, and then add the eggnog last.
  • Stir before enjoying.

Notes

  • For best results, I recommend that you use a quality vodka such as Grey Goose. It adds a nice flavor to your cocktail.
  • Use chilled ingredients if you are not using ice and want a cold drink.
  • You can also chill your glass for about 30 minutes before serving. This will help keep your drink cold.
  • I like to break the cinnamon sticks up into two pieces since they can be pricey.
  • If you want a beautiful layered look, pour the ingredients in slowly so they don't mix.

Nutrition

Serving: 1Cocktail | Calories: 375kcal | Carbohydrates: 31g | Protein: 3g | Fat: 3g | Saturated Fat: 2g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Cholesterol: 33mg | Sodium: 36mg | Potassium: 94mg | Sugar: 31g | Vitamin A: 117IU | Vitamin C: 1mg | Vitamin D: 1µg | Calcium: 74mg | Iron: 0.1mg