Homemade Chili Lime Seasoning Blend (Copycat Tajin Recipe)
If you love adding a zingy twist to your meals, you're in for a treat with this homemade chili lime seasoning blend.
Servings: 5 Tablespoons
Calories: 18kcal
Equipment
Ingredients
- 2 Tablespoons True Lime Crystals or Dried Lime Zest
- 1 Tablespoon Salt
- 1 Tablespoon Smoked Paprika
- 1 Tablespoon Guajillo Powder
- ½ Tablespoon White Granulated Sugar
Instructions
- In a small bowl, combine all ingredients and whisk until smooth and well blended.
- Store the mixture in an airtight container in a cool, dry place for up to 5 weeks.
Notes
- Adjust to Taste: Feel free to modify the quantities of chili or lime to suit your personal heat tolerance and flavor preferences.
- Fresh Ingredients: For the best flavor, use fresh spices and ingredients whenever possible, as they will impart a more intense taste.
- Mix it Up: Experiment with different types of peppers in the blend to discover your favorite combinations and heat levels for a fiery red pepper flavor.
- Don’t Skip the Sugar: The sugar element is crucial in balancing the flavors, so avoid omitting it unless necessary.
Nutrition
Calories: 18kcal | Carbohydrates: 4g | Protein: 1g | Fat: 0.4g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.04g | Sodium: 1399mg | Potassium: 88mg | Fiber: 1g | Sugar: 3g | Vitamin A: 1473IU | Vitamin C: 1mg | Calcium: 5mg | Iron: 0.5mg