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Homemade Ranch Seasoning Mix (for Salad Dressing)
Ranch seasoning mix is a great way to have the flavor of ranch all the time without having to buy pre-made packets.
Prep Time
5
minutes
mins
Cook Time
0
minutes
mins
0
minutes
mins
Total Time
5
minutes
mins
Course:
Basics
Cuisine:
American
Servings:
10
Tablespoons
Calories:
28
kcal
Author:
Kim Schob
Equipment
Mixing Bowl
Whisk
Ingredients
½
cup
powdered buttermilk
2
tbsp
parsley
2
tsp
dill weed
1
tbsp
onion powder
2
tsp
minced onion
1 ½
tsp
garlic powder
¾
tsp
Salt
½
tsp
pepper
2
tsp
chives
Cups
-
Metric
Instructions
Combine all ingredients in a bowl.
Ensure thorough mixing for an even blend.
Transfer the mix to an air-tight container for storage.
Notes
Be sure to keep the lid tightly on your ranch dressing mix to keep it fresh.
Don’t store your ranch seasoning mix in the fridge, as this will cause clumping.
Most ranch packets contain two tablespoons, so you will need to use tablespoons of this homemade version when a recipe calls for a packet.
Nutrition
Serving:
0.5
tablespoon
|
Calories:
28
kcal
|
Carbohydrates:
4
g
|
Protein:
2
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Cholesterol:
4
mg
|
Sodium:
207
mg
|
Potassium:
114
mg
|
Fiber:
1
g
|
Sugar:
3
g
|
Vitamin A:
89
IU
|
Vitamin C:
2
mg
|
Calcium:
76
mg
|
Iron:
1
mg