Maw Maw’s Southern peach cobbler with canned peaches
Old Fashioned Southern Peach Cobbler is the perfect comfort dessert you can make all year long with canned peaches! Perfect for potlucks and get-togethers!
Servings: 8 Servings
Calories: 218kcal
Ingredients
- 29 oz can peaches sliced
Batter:
- 1 stick butter
- 1 cup flour
- 1 cup sugar
- 2 teaspoons baking powder
- ¼ teaspoon Salt
- ¾ cup milk
- 1 teaspoon vanilla extract
Topping:
- 3 teaspoons sugar
- 1 teaspoon cinnamon
- 1 teaspoon nutmeg
- Ice cream for serving if desired
Makes: 13 x 9inch rectangle, 2inch height
Instructions
- Preheat oven to 350 °F (177 °C) degrees
- Place butter in 13x9 baking dish in oven to melt
- In a large bowl whisk together flour, sugar, baking powder, salt, milk, and vanilla until well combined
- Pour over melted butter
- Spoon in peaches and juiceFor the topping stir together sugar, cinnamon, and nutmeg Sprinkle over peaches
- Bake for 30-35 minutes until golden brown and bubbly
- Serve warm, with ice cream if desired, and enjoy!
Video
Notes
*If using fresh peaches:
- Peel, core, and slice 5 peaches
- Mix ¾ cup sugar and ¼ teaspoon salt with the peaches
- Add to saucepan and cook on medium heat just until the sugar is dissolved, then follow recipe.
Nutrition
Calories: 218kcal | Carbohydrates: 50g | Protein: 3g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 2mg | Sodium: 190mg | Potassium: 246mg | Fiber: 2g | Sugar: 36g | Vitamin A: 373IU | Vitamin C: 7mg | Calcium: 96mg | Iron: 1mg