French Fry Seasoning

Jar spilling seasoning mixture onto a white countertop.

5 from 6 votes

French Fry Seasoning

Here is a French fry seasoning for you to use to sprinkle on top of your French fries or tater tots. A fry seasoning that will elevate the flavor of your fries to a whole new level.

Prep Time2

Total Time2

Course: Basics, Spices

Cuisine: American

Servings: tablespoons

Calories: 8kcal

Author: Kim Schob

Equipment

Ingredients

2 Teaspoons Garlic Salt
2 Teaspoons Paprika
2 Teaspoons Italian Seasoning
1 Teaspoon Onion Powder
½ Teaspoon Black Pepper
¼ Teaspoon Cayenne Pepper

Cups - Metric

Instructions

Add all the ingredients into a small bowl.
Mix well and then use immedietely or store in an airtight container in the cabinet or pantry.

Notes

Flavor - Feel free to whip up this spice blend and add or take away spices to alter the flavor a bit.
Spicy - Want a spicy seasoning use the cayenne pepper or add a bit more cayenne if you want it even more spicy.
Mild - Omit the cayenne and swap with the paprika to create a mild flavor.
Storing - Make sure it is stored in a sealed container so it doesn't get moisture. It will last up to 6 months.
How to Use: Take your fry spice blend and sprinkle on top of fries, tater tots, or other items even vegetables.

Nutrition