29 Mexican Recipes With Chicken (Quick and Easy Dishes)
Craving something delicious and easy to whip up? You’re in the right place! We’ve gathered some fantastic Mexican recipes with chicken that will take your taste buds on a flavorful adventure. Whether you’re a seasoned cook or just starting out, these dishes are designed to be quick and straightforward so you can enjoy a tasty meal without spending hours in the kitchen.

From zesty chicken tacos to savory enchiladas, Mexican recipes with chicken are a staple for a reason. They’re not only packed with vibrant flavors but also perfect for any day of the week. So grab your favorite ingredients, fire up your stove, and let’s dive into these mouth-watering dishes!
Table of Contents
Why You’ll Love These Recipes
- Bursting with Flavor: Mexican chicken recipes are renowned for their bold and diverse flavors. From spicy to tangy, your palate will be delighted with each delicious meal.
- Quick and Easy to Prepare: These dishes are designed to be straightforward and hassle-free. Whether you’re pressed for time on busy weeknights or want a fuss-free meal, you’ll have a delicious plate ready for the whole family.
- Versatile and Adaptable: Mexican food can easily be adjusted to your taste preferences or dietary requirements. Add more veggies, switch up the spices, or go for a milder version—there’s room for creativity with these dinner time meals.
- Perfect for Any Occasion: Whether it’s a casual weeknight dinner or a festive gathering, these recipes fit any occasion. Impress your family and friends with a hearty and flavorful Mexican dish.
Classic Mexican Recipes With Chicken
Modern Mexican Chicken Ideas
Mexican Chicken Casseroles
What Side Dishes Work With Mexican Chicken?
Pairing the right side dishes with Mexican chicken recipes can elevate your meal to the next level. Here are some fantastic options:
- Mexican Rice: Fluffy and flavorful, Mexican rice is a classic side that complements the rich taste of chicken dishes. Cooked with tomatoes, onions, and a blend of spices, it adds a satisfying and aromatic touch to your plate.
- Refried Beans: Creamy and savory, refried beans are a staple in Mexican cuisine. Their comforting texture and earthy flavor pair perfectly with spiced chicken.
- Guacamole: Fresh and zesty guacamole brings a burst of flavor with its blend of ripe avocados, lime juice, cilantro, and diced tomatoes. It’s a refreshing contrast to the warm spices in Mexican chicken dishes.
- Corn on the Cob: Grilled or boiled, corn on the cob is a versatile side that adds sweetness and a bit of crunch. For an extra touch, sprinkle with chili powder and a squeeze of lime.
- Pico de Gallo: This salsa fresca is made with tomatoes, onions, cilantro, and lime juice adds a tangy and vibrant element to any meal. It’s a great way to lighten up richer chicken dishes.
- Tortilla Chips and Salsa: A simple yet satisfying side, seasoned tortilla chips with homemade salsa provide a crunchy and spicy complement to your main dish.
- Elote (Mexican Street Corn): This delightful street food treat involves grilling corn on the cob, then coating it in a mixture of mayo, cotija cheese, chili powder, and lime juice. It’s a deliciously messy and satisfying side.
FAQs
Absolutely! If you love a bit of heat, feel free to add extra jalapeños, hot sauce, or a pinch of cayenne pepper to any recipe. Adjust the spice level to suit your preference.
Yes, many of these Mexican chicken recipes are perfect for meal prepping. Prepare them in advance, store them in airtight containers, and they’ll be ready to heat and eat throughout the week.
Of course! These recipes are versatile and work well with other proteins like turkey, beef, or even tofu for a vegetarian option. Just adjust the cooking times accordingly based on the protein you choose.
Yes, most of these recipes can be frozen. Store them in freezer-safe airtight containers
or bags, and they should last for up to three months. When you’re ready to enjoy, thaw overnight in the refrigerator and reheat thoroughly.