Miniature Reese’s Oreo Bats (Easy Halloween Treats)

Looking for a spooktacular treat that’s as cute as it is delicious? These Miniature Reese’s Oreo Bats are perfect for your Halloween gathering! With just a few simple ingredients and creative assembly, you can transform ordinary cookies and candies into adorable chocolate bats that will delight trick-or-treaters and party guests alike.

These no-bake easy treats combine Reese’s Cups’ rich chocolate and peanut butter flavors with the classic crunch of Oreo cookies, creating a bite-sized snack that’s irresistible to both kids and adults. Plus, they’re so easy to make that you can whip up a batch in no time!

If you are on the hunt for more Oreo recipes, I have a few more you might want to try out. For a classic cookie recipe with Oreos, you can follow this chocolate chip cookie recipe. Or make some baked donuts with Oreos for another tasty treat.

Reasons You’ll Love These Miniature Reese’s Oreo Bats

• Quick and easy to make – perfect for last-minute preparations for a Halloween party.
• No baking required – involve the entire family in making these cute little bats for fun in the kitchen.
• Cute and spooky appearance – ideal for Halloween parties or trick-or-treat bags
• Delicious combination of favorite flavors – chocolate, peanut butter, and cookies – perfect for a great treat.

What’s in This Oreo Bats Recipe?

• Oreo cookies: These classic sandwich cookies provide the perfect wings for our adorable oreo bats. Their dark color and crunchy texture are ideal for this spooky treat.
• Miniature Reese’s cups: These tiny peanut butter cups form the bat body, adding a delicious chocolate and peanut butter flavor.
• Semi-sweet chocolate chips: Melted chocolate acts as the “glue” to hold our bats together and allows us to add fun details.
• Candy eyeballs: These edible decorations give our adorable bats their cute, googly-eyed look.

The complete list of ingredients, quantities, and instructions can be found in the printable recipe card below.

Substitutions and Additions

• Regular Reese’s cups: Use full-sized Reese’s cups to make larger bats.
• Dark chocolate chips: Substitute for semi-sweet chips for a richer chocolate flavor.
• Colored candy melts: Use orange or purple candy melts instead of chocolate for a more colorful treat.
• Chocolate sandwich cookies: Any brand of chocolate sandwich cookies can be used in place of Oreos.

How to Make Oreo Cookie Bats (step-by-step directions)

1. Prepare a baking sheet by lining it with parchment paper.
2. Carefully separate the Oreo cookies and remove the cream filling. (Photo 1)
3. Break each Oreo cookie half into two pieces to create the little bat wings.
4. Melt the chocolate chips in a microwave-safe piping bag using 30-second increments on low power. (Photo 2)

1. Allow the melted chocolate to cool slightly before snipping the tip of the piping bag.
2. Place unwrapped Reese’s cups on the prepared tray and pipe a small amount of chocolate on top. (Photo 3)
3. Gently press two Oreo “wings” onto each Reese’s cup, holding them in place for a few seconds. (Photo 4)
4. Pipe a thin line of chocolate across the wings to connect them. (Photo 5)

1. Add two candy eyes to each bat using the melted chocolate. (Photo 6)
2. Allow these simple treats to cool completely, or chill in the refrigerator for 10 minutes to set the chocolate.

Recipe Tips

• Work quickly when attaching the wings, as the chocolate will start to set.
• If you don’t have a piping bag, use a zip-lock bag with a corner snipped off.
• For extra stability, you can pipe a small amount of chocolate on the bottom of each Reese’s cup to “glue” it to the parchment paper.
• If the chocolate hardens in the piping bag, briefly reheat it in the microwave.

Storing Tips

Store these Miniature Reese’s Oreo Bats in an airtight container at room temperature for up to 5 days or in the refrigerator for up to a week. Be sure to separate layers with parchment paper to prevent sticking.

Serving Suggestions

• These easy Oreo bats are perfect for Halloween parties or snacks. Here are some fun serving ideas:
• Use as cute toppers for our Jack-O-Lantern Cupcakes to create an even spookier dessert.
• Arrange them on a platter with our Spooky Halloween Bundt Cake for a festive dessert table.
• Serve alongside Pumpkin Snickerdoodles for a varied Halloween celebration treat selection.
• Pair with Homemade Pumpkin Pie Spice Hot Cocoa Bombs for a cozy autumn snack.

Recipe FAQs

Need More Halloween Recipes? Try These:

• Purple People Eater Drink (Halloween Cocktail Recipe)
• RIP Graveyard Brownies For A Spooky Halloween Treat
• Easy Halloween Candy Corn Cake Pops Recipe
• Best Marshmallow Mummy Skewers For Halloween 
• Fun Halloween Recipes for Kids (That Adults Will Love Too!)
• See all our Halloween recipes!